If you’re looking for a dessert that’s as fun to eat as it is to photograph, look no further than the Bubble Waffle Dessert Cone. This trendy sweet treat—originally a street food sensation from Hong Kong—has made its way into hearts (and Instagram feeds) across the USA. With its crispy-yet-fluffy texture and endless topping options, it’s a summer dessert dream come true.
Wrapped like a cone, filled with fresh fruit, crushed cookies, and silky chocolate drizzle, the bubble waffle dessert cone is both playful and indulgent. It’s a perfect dessert for summer carnivals, weekend cookouts, or just a sunny afternoon pick-me-up.
Table of Contents
Why You’ll Love It
- 🧇 Fun Texture: Crisp edges, soft bubbles—like nothing else you’ve tried.
- 🍓 Fresh & Fruity: Sweet strawberries brighten up every bite.
- 🍫 Rich Chocolate Drizzle: Adds that perfect creamy finish.
- 🍪 Cookie Crunch: A little bite of heaven in every pocket.
- 📸 Photo-Worthy: It’s beautiful, fun, and absolutely irresistible.
Quick Facts
- Preparation Time: PT15M
- Cooking Time: PT10M
- Total Time: PT25M
- Type: Dessert
- Cuisine: American / Asian fusion
- Recipe Yield: 4 cones
- Calories: ~400 per cone (estimate based on toppings)
What You’ll Need
For the Bubble Waffle Batter:
- 1 cup all-purpose flour
- 2 tbsp cornstarch
- 1 tsp baking powder
- 2 tbsp sugar
- 1 egg
- 1 cup milk (or almond/oat milk)
- 2 tbsp neutral oil
- 1 tsp vanilla extract
- Pinch of salt
For the Filling & Toppings:
- 1 cup chopped fresh strawberries 🍓
- 1/2 cup mini chocolate sandwich cookies 🍪
- 1/4 cup melted chocolate or chocolate syrup 🍫
- Optional: whipped cream, banana slices, sprinkles
Let’s Make It: Step-by-Step
Step 1: Make the Bubble Waffle Batter
- In a bowl, whisk together flour, cornstarch, baking powder, sugar, and salt.
- In another bowl, beat the egg with milk, oil, and vanilla.
- Combine wet and dry ingredients until smooth.
- Let the batter rest for 5 minutes while your waffle iron heats up.
Step 2: Cook the Bubble Waffles
- Heat a bubble waffle maker (or use a regular waffle iron if unavailable).
- Lightly grease the iron with oil or butter.
- Pour about 1/3 cup of batter and close the lid.
- Cook 3–5 minutes or until golden brown and puffed.
- Gently remove and immediately shape into a cone while warm.
Step 3: Fill It Up
- Once your waffle cone is slightly cooled and shaped, layer in fresh strawberries.
- Add crushed mini cookies and a drizzle of melted chocolate.
- Top with more strawberries, extra drizzle, or even whipped cream.
- Serve in a cup or paper cone for easy holding.
Conclusion
This Bubble Waffle Dessert Cone is a flavor-packed, textural adventure wrapped in golden batter. From the crispy bubbles to the creamy chocolate drizzle and sweet fruit inside, every bite is summer magic.
It’s versatile, fun to make with kids or friends, and totally customizable—swap strawberries for bananas or raspberries, or use caramel instead of chocolate. Whether you’re creating a party-worthy dessert table or just craving something out of the ordinary, this waffle cone delivers.
💬 Tried it out? Let us know your favorite topping combos!
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FAQs
How to make Bubble Waffle Dessert Cone without a bubble waffle iron?
You can use a regular waffle iron—just don’t expect the signature bubbles. It’ll still taste amazing!
Can I prepare bubble waffles ahead of time?
Yes! Make them a few hours early and reheat in the oven for 3–5 minutes to crisp up before serving.
What can I use instead of strawberries?
Try blueberries, sliced bananas, kiwi, or even mango for a tropical twist.
How do I keep the cone shape?
Form the hot waffle around a cone mold or gently shape with parchment paper while it cools.
Is this recipe dairy-free?
Use dairy-free milk and chocolate to make it 100% dairy-free.
Wrapping It Up
This Bubble Waffle Dessert Cone isn’t just a dessert—it’s an experience. Light, crispy, creamy, and customizable, it brings fun and flair to any summer occasion. Whether you’re serving it at a backyard party or whipping one up for a weekend treat, this recipe is sure to steal the show.
Now’s your chance to turn your kitchen into the coolest dessert booth on the block. So grab your waffle iron and get bubbling! 🧇🍓🍫